Transformation
A crucial step in the production chain, the transformation of a raw product into a finished product adds significant value to the raw material. This process, often complex and meticulous, typically requires additional resources and specific skills to ensure a high-quality processed product.
Format
We offer a variety of formats to meet the diverse needs of our customers. This includes butter blocks or traditional lumps, rectangular packs, molded packs for a refined presentation, as well as pastry butter sheets suitable for industrial or large-scale consumption. Each format is carefully designed to facilitate the use of butter in different contexts, from domestic cooking to catering or industrial food production.
Weight
To meet the varied market demands, we can offer a range of weights, from small individual portions of 10 grams to larger formats such as 250gr, 500gr, and 1kg packs. For industrial needs or large-scale kitchens, we also provide 2 kg, 5 kg, and even 25 kg butter sizes, ensuring maximum flexibility and efficient stock management.
Packaging
Butter packaging plays a crucial role not only in preserving and protecting butter, but also in its visual appeal and ease of use. We offer several packaging options, such as greaseproof paper, appreciated for its simplicity and environmental-friendliness, and aluminum foil, which provides excellent protection against light and oxygen. For premium products or specific uses, we also offer sturdy metal tins and elegant wooden baskets, which add a touch of authenticity and prestige to the final product.
Product
The diversity of our products caters to a wide range of preferences and needs. Our range mainly includes standard butter with 82% fat, valued for its richness and creamy texture, as well as organic butter, produced under strict standards for those who prefer more natural and sustainable food choices. We also offer butter with Guérande salt, which adds a gourmet and authentic touch with the inclusion of this renowned sea salt. For clients with specific requirements, we are also able to develop custom recipes tailored to their needs in terms of taste, texture, and functionality.